OUR PEARS

Our pears are grown in the Western Region of Portugal.
Due to the excellent weather conditions, our pears are very crunchy, tasty and resistant to transport.

Pears are easy to digest and very practical to take to work or school. They are suitable for all ages and can be eaten raw, roasted or cooked.

NUTRITIONAL VALUES

MAIN MINERAIS VITAMINS
Calories 41 Kcal Iron 0,3 mg Vitamin E 0,5 mg
Protein 0,3 g Calcium 9 mg Vitamin C 3 mg
Fats 0,4 g Sodium 8 mg Vitamin A 2 mg
Fibres 2,2 g Phosphor 10 mg Vitamin B6 0,02 mg
Sugars 9,4 g Potassium 150 mg Riboflavin 0,02 mg
Water 85,1 g Magnesium 9 mg

Amount per 100 g of product.

PRODUCTION

E.Timóteo Lda has the ideal conditions for the production of pears, producing fruits of excellent food quality, a fundamental factor for the satisfaction of the consumers.

Storage: Pears are kept in a normal atmosphere between (1,5 – 2,0% of O2 and 1,0 – 1,2% of CO2) between 0,5 ºC and 1ºC.

Physicochemical parameters: Brix minimum: 9% | Minimum hardness: 4 Kg/1cm2.

VARIETIES

AVAILABILITY

Variety January February March April May June July August September October November December
Rocha Pear
General Pear
Comice Pear
Coche Pear

CALIBERS

VARIETY Bushel Caliber Caliber (MM) COMMERCIAL CATEGORY
Rocha Pear 100 – 92 – 83 – 75 – 68 50-55 / 55-60 / 60-65 / 65-70 / 70-75 I and II
General Pear 60-65 / 65-70 / 70-75 / 75-80 / 80-85 / 85+ I and II
Comice Pear 65-70 / 70-75 / 75-80 / 80-85 I and II
Coche Pear 45-50 / 50-55 / 55-60 / 60-65 / 65-70 I and II